Traditional flavors of teriyaki are kicked up with bold ginger heat. This yummy marinade and simmer sauce is perfect for stir fry or used as a glaze or to grill. Soak beef, chicken pork or fish to add good taste that all will savor. Heat and reduce to intensify the flavor, then pour over brown jasmine rice - our favorite!
Brown sugar, soy sauce (water, wheat, soy bean, salt), water, cane sugar, distilled vinegar, dried ginger, jalapeno peppers, dried garlic, roasted red bell peppers, dried red chili pepper, ginger, xantham gum (natural stabilizer), paprika (spice and natural color), salt.