Fill up on fresh greens!

More of our favourites from Two EE's Organics

Greens - Kale - Curly - Green

Beautiful fresh kale off the field. </br></br> An excellent source of vitamin C, kale provides iron, vitamin A, calcium, magnesium, potassium, protein, carbohydrates and dietary fibre. It is a superfood monster! Packed with vitamins, minerals, flavenoids, and glucosinolates. All of these combine to create an amazing detoxifying vegetable which helps cleanse our body and keep us healthy.

Two EE'S Organic

Greens - Dandelion - BC

Dandelion is a great detoxifier and makes a healthy tea, or when mixed with other greens is excellent in salads! </br></br> The leaves, named after lions teeth, are packed with vitamins A, B, C and E and are a rich source of calcium, magnesium, potassium, manganese iron, and zinc.

Two EE'S Organic

Greens - Lettuce - Leaf - Red

Gorgeous & fresh red leaf. Add some colour to your salads!

Two EE'S Organic

Greens - Lettuce - Romaine

Of all the lettuces, Romaine is by far the most nutrient packed. Tonnes of vitamins K, A, and C hidden in these crunchy leaves. Also lots of folate, carotenoids, and other minerals.

Two EE'S Organic

Herbs - Cilantro

Although slightly resembling flat leaf parsley in appearance, cilantro can be distinguished by its unmistakable aroma and flavor. Cilantro offers citrus overtones with a flavor that can be bright, earthy and pungent, though its pungency is often contested to border on "soapiness". If left to go to seed, the plant produces white delicate flowers from the cilantro leaves that have the exact essence of cilantro with a sweet floral finish. You either love it or hate it! It's in your genes!

Your Producers: Two EE's Organics

Named for founders Emil and Elizabeth Kowalski, Two EE’s was first established as a dairy farm and fruit stand before WWII and ran steadily on a modest scale until it was purchased by the Schoen family in 1960. Ambitious young horticulturist Henk Schoen and his wife Jenny expanded the fruit and produce selection of the farm, raising nine children on the flourishing, expanding property. Henk was naturally drawn to chemical-free farming as he watched early fertilizers and pesticides hit the market, many of them derivatives of toxic gases used in warfare. Since the 60's he experimented with natural fertilizers and pest control on his own.

In November 2000 Two EE's farm expanded by acquiring 25 more acres of farm land nearby; Two EE's Organic Produce. This farm's operation is managed by one of Henk's grandsons, Justin Vanderploeg, who lives on the property with his wife Jackie and their three children. The grassy fields of Spring 2001 and have been transformed into fertile soil, growing a bounty of fresh organic vegetables which have been certified organic by the Fraser Valley Organic Producers Association (FVOPA) since 2004. Check out the greens we have for your Organic Box this week from Two EE's Organic!

TRY TWO EE'S GREENS