7 Seas Fish Co LTD

Seven Seas - Shrimp - Raw, White - Tail On

7 Seas Fish Co LTD

Seven Seas - Scallops - Hokkaido - Small

Hokkaido scallops are famous for their delicious flavour as sashimi. These Pacific Ocean scallops are more tender, sweeter and creamier compared to Atlantic sea scallops

Canada

4

Purepac - Lake Trout Fillets

Soft, fine-textured flesh with rich, delicate flavour. Colour of the flesh may be white, pink, or reddish. A member of the salmon family, it's one of the largest freshwater fish and has a superb eating quality.<br><br> RECOMMENDED PREPARATION: For best results, remove from vacuum packaging and allow the fillets to thaw in refrigerator for 8-12 hours in a drip-proof container. From frozen, remove the protective water glaze under slightly warm tap water for 2 minutes. Once defrosted, we recommend fillets be used immediately, or if kept cold and refrigerated, within 48 hours of defrosting. Also, we recommend that you do not re-freeze the fillets once thawed. <br><br> OVEN: Place fish on a greased baking dish. Cover fillets lightly with oil or butter and season to taste. Cover with sauce or wrap in oiled foil. Pre-heat oven to 450°F (230°C) and cook for approximately 10 minutes per 0.5″ (1.3 cm) of thickness. <br><br> MICROWAVE: Place fillet in microwave container. Cook on high for 3-5 minutes, let stand for 2 minutes. Please note preparation directions are guidelines only, as individual cooking situations may vary.<br><br> Presteve Foods, based out of Wheatley, Ontario is #1 in delivering wild-caught, fresh-water fish to North America. We are on the lakes, year-round, catching, processing, delivering the high-quality fish consumers want most...and in abundance.

Canada

Frozen Food

4

Purepac - Pickerel Fillets

These premium, white, lake fish fillets have a mild flavor that can be prepared in a variety of ways. Try pan-frying or deep-frying with a gentle dusting of flour or light batter, or broiling and baking after seasoning with herbs, butter and lemon.<br><br> RECOMMENDED PREPARATION: For best results, remove from vacuum packaging and allow the fillets to thaw in refrigerator for 8-12 hours in a drip-proof container. From frozen, remove the protective water glaze under slightly warm tap water for 2 minutes. Once defrosted, we recommend fillets be used immediately, or if kept cold and refrigerated, within 48 hours of defrosting. Also, we recommend that you do not re-freeze the fillets once thawed. <br><br> OVEN: Place fish on a greased baking dish. Cover fillets lightly with oil or butter and season to taste. Cover with sauce or wrap in oiled foil. Pre-heat oven to 450°F (230°C) and cook for approximately 10 minutes per 0.5″ (1.3 cm) of thickness. <br><br> MICROWAVE: Place fillet in microwave container. Cook on high for 3-5 minutes, let stand for 2 minutes. Please note preparation directions are guidelines only, as individual cooking situations may vary.<br><br> Presteve Foods, based out of Wheatley, Ontario is #1 in delivering wild-caught, fresh-water fish to North America. We are on the lakes, year-round, catching, processing, delivering the high-quality fish consumers want most...and in abundance.

Canada

Frozen Food

4

Purepac - White Perch Fillets

A delectable lake fish, White Perch has a soft texture that holds up best to pan-frying. Try dipping the fillets in an egg/milk mixture, then coating with flour and seasonings. Pan fry in oil until golden.<br><br> RECOMMENDED PREPARATION: For best results, remove from vacuum packaging and allow the fillets to thaw in refrigerator for 8-12 hours in a drip-proof container. From frozen, remove the protective water glaze under slightly warm tap water for 2 minutes. Once defrosted, we recommend fillets be used immediately, or if kept cold and refrigerated, within 48 hours of defrosting. Also, we recommend that you do not re-freeze the fillets once thawed. <br><br> OVEN: Place fish on a greased baking dish. Cover fillets lightly with oil or butter and season to taste. Cover with sauce or wrap in oiled foil. Pre-heat oven to 450°F (230°C) and cook for approximately 10 minutes per 0.5″ (1.3 cm) of thickness. <br><br> MICROWAVE: Place fillet in microwave container. Cook on high for 3-5 minutes, let stand for 2 minutes. Please note preparation directions are guidelines only, as individual cooking situations may vary.<br><br>Presteve Foods, based out of Wheatley, Ontario is #1 in delivering wild-caught, fresh-water fish to North America. We are on the lakes, year-round, catching, processing, delivering the high-quality fish consumers want most...and in abundance.