Alberta Made

Gluten Free

GST will be added

Non-Dairy

Vegan

+4

Basic Roots - Cream Cheeze Spread - Jalapeno

A semi firm cashew cheese spread that has just the right amount of kick and made with all natural ingredients. A flavourful heat derived from real jalapeno peppers that would add a zing to any Mexican dish or to a creamy mac and cheese.

Earth Balance - Buttery Flavour Spread, Soy Free (vegan)

This time we started with essential ALA Omega-3s, added the rich, buttery flavor of our Original Buttery Spread, and made it all happen without the soy. It's a great way to go for anyone who's decided to hop off the soy train and take a detour to delicious.

Earth Balance - Spread - Whipped Buttery

We've whipped up something extra tasty to top off all your favorite toasts, breads, bagels, and sandwiches. This light and airy buttery delight is sensationally spreadable and made with all organic ingredients.

Earth Balance - Buttery Flavour Stick

Food allergies and vegan diets shouldn't keep anyone from enjoying a batch of home-baked temptation. So fire up those ovens, friends. Because our fully plant-based buttery baking sticks make the perfect dairy-free, gluten-free replacement in all the cakes, cookies and confections you thought you had to do without.

Earth Balance - Buttery Flavour Spread, Original (vegan)

It's the tub that started it all. Our Original Buttery Spread has made it's name as the ultimate toast topper and a crucial part of your dairy-free baking arsenal. Its creamy, spreadable texture and rich, buttery taste come complete with our proprietary blend of oils.

Miyoko - Vegan Butter Alternative

Made with organic coconut oil, this culinary game-changer brings plant-based buttery goodness to your morning toast & beyond. Melts, brown, bakes and spreads like butter. Perfect for all culinary and baking applications. Free of cholesterol, lactose, gluten and soy.

Daiya

Daiya - Cream Cheese Style Spread, Plain

Creamy and dreamy is the best way to describe our dairy-free Plain Cream Cheese Style Spread. It spreads easily on a bagel and is perfect for any recipe that calls for cream cheese, including cheesecake. (Yep, you can make cheesecake again!)