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Organic Meadow

Organic Meadow - Cheese Sticks - Mozzarella

Snack On-The-Go Cheese Sticks using organic milk and nothing artificial, you end up with a delicious addition to many of life’s most pleasurable foods.

$8.99/168 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Cheddar Cheese - Marble - Small

This cheddar is made from organic pasteurized milk. Its distinctive, mild flavour is delicately salty and tangy, with a buttery finish. The cream and yellow marbled cheese has a firm, smooth, slightly creamy texture that melts in the mouth. A great, everyday, go-to cheese that can be enjoyed alone but is also perfect for cooking, grilling or sandwiches. This gluten free Canadian cheese will add a dash of colour to your cheese platter and is great for children’s snacks!

$7.99/200 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Swiss Emmental - Small

This Swiss Emmental cheese offers the perfect balance of salty and sweet with the unique taste (and holes!) that result from propionic acid fermentation. Its slightly tangy flavour at the start will take your taste buds on a trip to Switzerland that ends with a delicately sweet, fruity finish. This soft yet solid cheese is famous for its typical hazelnut-sized holes. Our gluten free and lactose free Swiss Emmental is the perfect choice for baked and grilled dishes – not to mention French onion soup! It is delicious just as it is, on your morning toast or in sandwiches, of course.

$8.49/200 g

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Certified Organic
Canada
Gluten Free
Keto

L'Ancetre

L'Ancetre - Parmesan Cheese - Block

This Italian cheese, made from organic unpasteurized milk, is aged for a minimum of 12 months. Its intense flavour with the delicately fruity hint of salted butter will spice up all of your recipes. This cheese has a recognizable creme brulee colour. It is both gluten free and lactose free with a slightly brittle texture that makes it easy to grate. It’s perfect for baked and grilled dishes – and on pasta, of course!

$9.99/200 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Cheddar Cheese - Mild - Large

A true classic! This cheddar, made from organic unpasteurized milk, is aged for a minimum of 60 days. It is cream-coloured and has a firm, smooth, slightly creamy texture. Much appreciated for its delicately salty flavour and nutty, buttery finish, this cheese is perfect to enjoy on its own. This gluten free Canadian cheese can also be used in all sorts of recipes, all day long!

$12.29/325 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Cheddar Cheese - Medium - Large

This cheddar, made from organic pasteurized milk, is aged for a minimum of 6 months. It has a smooth, slightly velvety texture with a delicately salty flavour and a nutty, buttery finish. This gluten free and lactose free Canadian cheese can be enjoyed on its own as well as blending perfectly with your recipes for baked and grilled dishes or quick snacks.

$12.29/325 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Cheddar Cheese - Marble - Large

This cheddar is made from organic pasteurized milk. Its distinctive, mild flavour is delicately salty and tangy, with a buttery finish. The cream and yellow marbled cheese has a firm, smooth, slightly creamy texture that melts in the mouth. A great, everyday, go-to cheese that can be enjoyed alone but is also perfect for cooking, grilling or sandwiches. This gluten free Canadian cheese will add a dash of colour to your cheese platter and is great for children’s snacks!

$12.29/325 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Cheddar Cheese - Old - Large

This cheddar, made from organic unpasteurized milk, is aged for a minimum of 10 months. This pale yellow, slightly brittle cheese has a smooth, creamy, melting texture and sometimes contains a few crystals. This Canadian gluten free and lactose free cheese has a recognizable nutty flavour and fruity finish. It makes a delicious addition to any cheese platter and blends wonderfully with all sorts of cooked dishes.

$12.79/325 g

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Certified Organic

L'Ancetre

L'Ancetre - Cheddar, Extra Sharp

This gluten free and lactose free cheddar, made from organic unpasteurized milk, is aged for a minimum of 19 months. It has a distinctive, fairly strong nutty flavour with a fruity finish. This yellowish, slightly brittle cheese has a smooth, creamy, melting texture and sometimes contains a few crystals. L’Ancêtre extra sharp cheddar is an absolutely perfect addition to your cheese platter and is sure to delight all cheddar connoisseurs!

$14.29/325 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Mozzarella Cheese 15%MF - Large

This American-style (non-stringy) organic mozzarella is only 15% fat. The ivory-coloured semi-soft cheese is somewhat elastic and stringy, with a slightly tangy flavour followed by a milder finish reminiscent of melted butter. Use this gluten free and lactose free Canadian cheese to add a unique touch to all kinds of savoury dishes and salads.

$12.99/325 g

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Transitional to Organic
BC Made
Family Owned Producer
Gluten Free
Handmade Product
Keto
Non-GMO

Farm House Dairy

Farm House - Brie Cheese

An authentic, naturally-ripened Brie, hand-ladled, smooth and runny, with a delicious, mushroomy aroma.

$10.89/130 g

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Certified Organic
Alberta Made
Family Owned Producer
Keto

Vital Green Farm

Vital Green Cheese Curds

Expires within a minimum of 5 days.

$7.89/250 g

Out of Stock
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Certified Organic
Alberta Made
Family Owned Producer
Keto

Vital Green Farm

Vital Green Aged Gouda Cheese

$16.99/approx 410 g

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Certified Organic
Alberta Made
Family Owned Producer

Vital Green Farm

Vital Green Mild Gouda Cheese

Expires within a minimum of 5 days.

$8.99/approx 250 g

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Certified Organic
Alberta Made
Family Owned Producer

Vital Green Farm

Vital Green Cream Cheese

Great source of calcium, and protein. Expires within a minimum of 5 days.

$5.79/250 g

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Keto
Serving Size2

Coombe Castle - Cheese - British Selection Pack

Hard ripened cheese. 2 Mature Cheddar, 2 Red Leicester & 2 Double Gloucester.

$6.19/120 g

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Serving Size4

Coombe Castle - Cheese - Double Gloucester

Coombe Castle Double Gloucester cheese - with its deep orange hue and nutty taste - is perhaps most famous due to a centuries-old event called cheese-rolling: on the last weekend in May every year, men and women chase a wheel of Double Gloucester down Cooper’s Hill in Gloucestershire, England. <br><br> When we say race, we mean scramble, roll, fall and bounce down the hill in pursuit of our large orange friend. This spectacular event has been happening almost every year for at least 200 years, and past participants have even included Edward the Explorer. The prize? A wheel of Double Gloucester as big as the one they launch down the hill, fortunately, here at the Castle, we can help you enjoy the cheese without the chase.

$6.49/200 g

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Certified Organic
1000km from Warehouse
BC Made
Keto
Non-GMO

Avalon Dairy

Avalon Medium Cheddar Cheese

Made with raw milk. A classic favourite. Great source of protein and calcium which means strong bones! Expires within a minimum of 5 days.

$10.99/approx. 200 g

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Certified Organic
1000km from Warehouse
BC Made
Non-GMO

Avalon Dairy

Avalon Aged Cheddar Cheese

Made with raw milk. Amazing source of protein and calcium which means strong bones. Expires within a minimum of 5 days.

$10.29/approx. 200 g

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Certified Organic
1000km from Warehouse
BC Made
Non-GMO

Avalon Dairy

Avalon Cottage Cheese

Expires within a minimum of 5 days.

$7.49/500 g

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Kerrygold Irish - Aged Cheese - Dubliner

Complex. Worldly. Somewhat sweet, somewhat nutty. All of these words just as easily describe our Dubliner® Cheese as they do the city of Dublin, Ireland itself. So it isn’t hard to see where we drew our inspiration for this decidedly Irish cheese. <br><br> Dubliner® is a robust aged cow’s milk cheese with a bit of a hard texture similar to a Cheddar. In one bite you can taste the diversity of flavors – from nutty to sharp to sweet – that can only come from a natural cheese made from the milk of grass-fed cows. What might seem ambiguous is actually a well-balanced mix of cheese cultures and naturally occurring amino acids. This diversity pays off in its ability to be served alongside a full-bodied wine like Cabernet, a freshly pulled pint of Guinness, or simply melted between a few slices of crusty brown bread.

$6.89/200 g

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Kerrygold Irish - Cheese - Blarney Castle (Gouda Style)

An Irish Cheese of Historical Proportions <br><br> Back in the day – way before your father’s day when he walked to school in the winter for eight miles, barefoot, uphill both ways – cows were as good as currency in Ireland. To protect one of the richest herds and most prosperous pastures of the time, Blarney Castle was built. Now almost 600 years later, our Blarney Castle Cheese is produced using the same verdant green rolling hills and sparkling pure streams that meander through these once fiercely protected lands. And of course, it’s made from the milk of grass-fed cows who graze there. <br><br> It would be hypocritical of us to produce a gourmet Irish cheese called Blarney Castle without living up to its heritage. So automatically it has to be a 100% natural grass-fed cheese without a speck of artificial flavors or additives. Blarney Castle is a mild and creamy cow’s milk cheese with rich and velvety undertones. It both feels and tastes similar to a young Dutch Gouda cheese and makes a perfect complement to fresh fruit and a glass of crisp wine, like Sauvignon Blanc.

$6.89/200 g

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Handmade Product
Keto

Ford Farm - Crofter Sheep Cheese

Dorset Crofter marks Ford Farm’s first foray into cheese made with sheep’s milk.<br> Inspired by Manchego, Spain’s most popular and famous cheese, Dorset Crofter was the recipient of a Gold Medal at the World Cheese Awards – even before it was named! We are anticipating many more awards as this delicious variety really begins to make an impact on the cheese-eating public.<br><br>Dorset Crofter is made from milk sourced from local Frieslands and Polled Dorsets. The technique employed for the creation of Dorset Farmer is the same as for traditional West Country Farmhouse Cheddar. <br><br> The process is performed almost entirely by hand and the cheese pressed into cylindrical moulds which are then bound in cheese cloth before being left to age, but in the case of Dorset Crofter, for around six months.<br><br> Crofter has a sweet, lingering taste which is smooth and mild, a distinctive butterscotch colour and a slightly crumbly texture.<br><br> Perfect alternative to cows milk cheese. Serve on a cheeseboard, grate onto dishes and over salads.

$10.89/150 g

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Handmade Product
Keto

Ford Farm - Dorset Red Smoked Cheese

Launched in 2008 Dorset Red has gone from strength to strength, wowing the Dorset cheese eating public as well as the national and international community, with its deliciously smooth mellow, smoky flavour.<br><br> When Ford Farm takes Dorset Red to Shows across the County, it is very often the most popular choice. Once persuaded to try it, even those who profess not to like smoked cheese, immediately fall in love with Dorset Red’s unique flavour and just keep coming back for more.<br><br> Dorset Red is created in the same way that Ford Farm makes its traditional cheddar, using milk sourced from local grazing herds and with the process conducted predominantly by hand. <br><br> However, the heat of the milk is lowered and less stirring is done, resulting in a milder flavour as well as a softer texture. It is pressed into block moulds and left to mature for around three months. <br><br> Dorset Red has a deep amber colour, due to the addition of annatto, a commonly used natural colouring which gives it a similar appearance to a Red Leicester.<br><br>Dorset Red is a smooth, mellow red Leicester style cheese with a distinctive flavour which is slightly sweet and nutty and infused with a deliciously rich and lingering smokiness. Dorset Red is cold-smoked over oak chips, overnight, which bestows it with its distinctive, mellow, smoky flavour.<br><br>Serve on a cheeseboard, grate into dishes, add to quiche recipes, grill onto steak or toast.

$8.79/200 g

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Certified Organic

L'Ancetre

L'Ancetre - Goat Cheese - Spreadable - 15%MF

New from L’Ancêtre, Canada’s organic cheese leader, soft, unripened spreadable goat cheese, a product of France, is authentically made with pasteurized organic goat milk.

$7.29/125 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Mild Cheddar - Sliced

These slices of gluten free cheddar made from organic pasteurized milk are a handy solution when you’re in a hurry! Add them to sandwiches and lunch boxes or a slice of toast for instant flavour! You will love its mild, delicately salty, tangy flavour with a buttery finish. Its firm, smooth, slightly creamy texture just melts in the mouth.

$7.99/180 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Mozzarella - Sliced

This American-style (non-stringy) organic mozzarella is only 15% fat. The ivory-coloured semi-soft cheese is somewhat elastic and stringy, with a slightly tangy flavour followed by a milder finish reminiscent of melted butter. Use this gluten free and lactose free Canadian cheese to add a unique touch to all kinds of savoury dishes and salads.

$7.49/180 g

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Certified Organic
Canada
Gluten Free

L'Ancetre

L'Ancetre - Swiss Emmental - Sliced

This Swiss-Emmental cheese offers the perfect balance of salty and sweet with the unique taste (and holes!) that result from propionic acid fermentation. Its slightly tangy flavour at the start will take your taste buds on a trip to Switzerland that ends with a delicately sweet, fruity finish. This soft yet solid cheese is famous for its typical hazelnut-sized holes. Our gluten free and lactose free Swiss-Emmental is the perfect choice for baked and grilled dishes – not to mention French onion soup! It is delicious just as it is, on your morning toast or in sandwiches, of course.

$8.29/180 g

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Alberta Made
Family Owned Producer
Handmade Product
Serving Size+4

Saucy Ladies - Jelly - Garlic Ginger

Most commonly served on crackers with cream cheese. Excellent compliment to beef, pork and chicken. Add to soy sauce for a quick teriyaki sauce.

$9.99/250 ml

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Gluten Free
Non-GMO
Nut Free
Vegan

Laiki - Rice Crackers - Black

There's simply boring, and then there's simply amazing. With only 3 ingredients, these light and airy crackers have an unexpected, satisfying crunch packed with the natural flavour of black rice. Enjoy these subtle, salty crackers on their own, as a perfect canvas for your favorite dips, or as a side with soup or salad. Laiki crackers are naturally gluten-free, vegan, and allergy friendly. No labels to read, no ingredients to worry about.

$4.99/100 g

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