Mushrooms are a hot trend right now for a good reason. They not only taste great in all kinds of dishes, but they are also packed with health benefits with medicinal properties. Filled with vitamins, nutrients and minerals, exotic culinary mushrooms can also transform a dish from ordinary to extraordinary. <br><br> May contain Lions Mane mushrooms
Wise Eats Dried Oyster Mushrooms with their delicate shell-shaped leaves are prized for their mellow flavor. A perfect addition to your favorite cream sauces, pasta dishes, chicken, seafood and soups. <br><br> Note: 0.5 oz/ 14g of dried mushrooms equals about 2.5 oz/ 70g of fresh product. <br><br> To Rehydrate: Soak in a bowl of warm water, wine or stock for 20 minutes or until tender. Strain through a cheesecloth or filter reserving the flavorful liquid for use in soups, stocks or sauces. When preparing soups or stews, the dried mushrooms can be added without rehydrating as they revive during the slow cooking process.
An edible and versitile root vegetable in the celery family. It can be mashed, roasted, or slow-cooked in a stew and has many medicinal properties. </br> </br> Celery Root is a surprising bundle of nutrients. It's a good source of vitamins C and B6, Calcium, Potassium, Magnesium, and Iron. It is also a good source of Dietary Fiber & protein.
Duck eggs are here! These big beauties are richer and creamier than chicken eggs. High in vitamin D, Omega-3 fatty acids, vitamins and minerals like thiamin, niacin, riboflavin, pantothenic acid, folate, vitamin B6, vitamin E, vitamin A, vitamin B12, and retinol. <br><br>Allergic to chicken eggs? Did you know that many people who are allergic to chicken eggs, do not react to duck eggs? Try them out and let us know how you like them.<br><br> Best before dates will be at least 1 week from delivery date
We’ve partnered with our good friends at Basil Hayden to bring you this artfully aged cheddar that’s infused with their Kentucky Straight Bourbon Whiskey. It’s sweet and creamy with a hint of bourbon spice. <br><br> We love pioneers and explorers. That’s what makes our partnership with Basil Hayden's so exciting. <br><br> Basil Hayden Sr. began distilling his Kentucky Straight Bourbon Whiskey in 1796 using his own mash based on what he had on hand. Unconstrained by the rules of traditional bourbon, he discovered what we now call “high-rye”. <br><br> At Beehive Cheese, we can relate to breaking rules and going our own direction. Since our founding, we have produced unique and complex cheeses that are leaders in their category of American cheeses. <br><br> What does it taste like?<br> Pour Me A Slice is sweet and creamy. As you near the rind, the spiciness of the bourbon becomes more pronounced. This beauty will be enjoyed by bourbon and cheese enthusiasts alike. <br><br> Drink<br> Any of Basil Hayden premium bourbons <br> Medium to full-bodied red wines<br> Ales of all kinds<br> Ciders<br><br> Eat <br> Toasted nuts<br> Chocolate<br> Berries<br> Charcuterie<br> <br><br> Awards<br> 3rd Place World Cheese Awards 2021
Seahive is a true expression of the flavors of Utah. Sweet and creamy, we rub the rind of this Utah cheddar with local wildflower honey and ancient salt. Yes, ancient salt. Our salt is harvested from a pristine ocean deposit in Redmond, Utah. This gives Seahive its signature pinkish hue. <br><br> What does it taste like?<br> Sweet and creamy. The honey on the rind elevates its inherent sweetness without becoming cloyingly sweet.
A lightly salted creamy Rolling Meadow Dairy butter that is rich and delicious.<br><br> Dairy from Grass Fed Cows<br> 100% Canadian Milk<br> Improved Omega Ratio<br> Free from Antibiotics<br> Farms have less than 100 cows<br> Traditional Farming Ethics<br>
An unsalted creamy Rolling Meadow Dairy butter that is rich and delicious.<br><br> Dairy from Grass Fed Cows<br> 100% Canadian Milk<br> Improved Omega Ratio<br> Free from Antibiotics<br> Farms have less than 100 cows<br> Traditional Farming Ethics
Our butter begins with pure organic cream and is crafted using traditional time-honored methods. So whatever it ends up to be used for - a flaky pie crust, drizzled over popcorn, or spread over a crusty loaf of bread - it often plays a starring role.
Introducing the newest member of the Earth’s Own Oat family: Oat Zero Sugar! And did we mention that it’s gluten-free? <br><br> This unsweetened oat m*lk will be your new fav lower cal option* for coffee, cereal, and smoothies! With 0g of sugar per serving, it’s made with gluten-free oats and uses only half the water of cow’s milk, we’ll drink to that!<br><br> *compared to Earth’s Own Oat Original
$5.19 save 50% ($2.60 off)
Perk up your cup with the delicious taste of almonds! Introducing the nuttiest duo around with our Hazelnut Almond creamer. Add a creamy, nutty splash to your coffee to brighten up your early (or late) mornings. Silk Hazelnut Almond for Coffee brings nutty flavor, a hint of hazelnut and subtle sweetness, totally dairy-free. Go ahead—swirl it in.
ethically raised <br> grain free <br> no added hormones or antibiotics <br> no GMO feed <br> grass finished <br> Animal care is our top priority. We believe in creating a comfortable, natural environment for our cattle, using low-stress handling and herding methods. Gemstone cattle are born and raised on our farm and enjoy a natural, grain free, nutrient rich diet free from added hormones. In the winter, the cattle remain free to roam in large fields, but are also provided with wind shelter and straw bedding for protection during storms and extreme cold. <br><br> In the spring, summer and fall, our cattle graze on a variety of lush, nutrient dense grasses and other forage. We rotate them through our open pastures often, so they can eat the most nutritious parts of the plant, resulting in high-quality beef that our customers desire. <br><br> To maintain health and growth, cattle finished in the cold winter months are fed a mix of green hay and silage. Silage is chopped up grass, or other green fodder, that is preserved over the winter by airtight fermentation to prevent spoilage. Just like canning vegetables or fruits! Small quantities of sunflower seeds, rolled flax or malt sprouts may also be added for extra energy and nutrition. <br><br> Good for our Customers It contains vitamins A, B6, B12, D, E, minerals like iron and zinc, and essential amino acids. However, research has shown that finishing cattle on a grass fed diet has several health benefits for consumers. <br><br> Some of the health benefits of grass fed beef include: <br> Higher in Vitamin A and E: powerful antioxidants that support healthy vision, skin, bones and other tissues in the body.<br> Two to three times more conjugated linoleic acid: a healthy fat that's been tied to improved immunity and anti-inflammation. Higher concentration of omega-3 fatty acids: essential fatty acids that have been associated with reduced risk of cardiovascular disease, cognitive decline, and other conditions.<br> More desirable omega-6 to omega-3 ratio: Health professionals suggest that a healthy diet consists of 1 to 4 times more omega-6 fatty acids than omega-3 fatty acids. While essential for normal body function, excess amounts of omega-6 can cause inflammation in the body. Studies have shown that grass fed beef repeatedly falls within the healthy 4:1 ratio of omega-6 to omega-3 fatty acids.
$10.29/approx 454 g
Ground (Minced) Beef is so versatile you can incorporate it into umpteen appetizing dishes. Our cattle are 100% grass fed certified organic and BCSPCA certified humanely raised. Our cattle are raised in the pastures year-round. In the summer they are moved daily onto fresh grass and provided with fresh clean water. In the winter, they receive free choice certified organic hay and certified organic alfalfa cubes. The cattle are not given any grains or grain by-products. Only high quality grass or hay. By buying BCSPCA certified humane products you know that the meat that you are purchasing came from an animal that was treated humanely and with respect.
$13.49/approx 1 lb
Keep Frozen. Gluten free, dairy free, nut free, nitrate/nitrite free, sulphate/sulphite free. All our chickens and turkeys are certified organic and BCSPCA certified humanely raised. In the summer our poultry are raised free range on pasture with shelters that are moved daily onto fresh grass. The birds have lots of room to run while still having shelters to give them shade from the sun and protection from the rain. The range area and the shelters are surrounded with mesh to protect them from predators. By moving the ranges daily, the birds have access to fresh vegetative grass at all times. This gives our birds a clean healthy environment to thrive in. The birds are fed free choice certified organic grains, vitamins and minerals. In the winter the birds are raised inside to protect them from the cold and unpredictable Alberta winters. They are given ample room to move around and express natural behaviors in barns that have lots of windows to provide natural sunlight. By buying BCSPCA certified humane products you know that the meat that you are purchasing came from an animal that was treated humanely and with respect.
The Lion’s Mane Mushroom Burger is made with Italian truffle oil and a trio of mushrooms to create an authentic plant-based burger experience bursting with umami flavor.
$10.29 save 50% ($5.10 off)
$5.19/240 g (2 burgers)
Introducing our Cauliflower Veggie Crumble, made with only the freshest and highest quality ingredients. It's incredibly versatile, making it a perfect addition to your favorite soups, salads, pastas, wraps, and tacos. It adds a deliciously crunchy and savory texture to any dish, while providing a healthy dose of plant-based protein and fiber. And with its unique and flavorful blend of natural ingredients like tomato powder, black pepper, smoked paprika, and garlic, it's sure to be a crowd-pleaser at any meal.
$9.19 save 14% ($1.30 off)
Grab your fork and thank your lucky stars: our nuggets are pure heaven. To make them, we cut our protein-packed organic firm tofu into bite-sized pieces and fry them up for a chewy texture. We then slow-cook them in a traditional curry blend of bold Thai spices like lemongrass, turmeric and just a hint of cayenne. And more delicious news: these nuggets are ready to eat anytime. <br><br> Use them instead of chicken in endless dishes.
$12.19 save 20% ($2.40 off)
A bestseller, these plant-based cubes are also award-winning! They are savory marvels that we chop into bite-sized pieces and then marinate in our housemade bright-and-pungent version of a classic Chermoula “pesto:” coriander, paprika, garlic, and cumin. An exotic dish that you’ll want to eat every day.<br><br> Heat for a few minutes on high and then: <br> Make a rockin’ rice bowl <br> Stir into your scrambled eggs <br> Toss with rice noodles <br> Wrap in a tortilla for a Moroccan “taco”
$11.79 save 25% ($3.00 off)
Have you tried Teff? If you haven't, you're in for a treat! <br><br> We fell in love with its nutty and slightly sweet, very smooth taste. An ancient grain powerhouse with roots in Ethiopia where it's most commonly made into Injera, a slightly fermented batter turned into flatbread. Perfectly earthy but not overpowering this gluten free ancient grain wins over our hearts for its taste and nutritional profile as it's a good source of dietary fibre, protein, and is high in magnesium, calcium and many other minerals. <br><br> This loaf is ~725g (weighing nearly 2x traditional GF offerings)
From the plazas of Europe to the alleys of San Francisco, sourdough bread's timeless technique and flavour profile are the centerpiece to any meal. Our Gluten Free Sourdough bread pays homage to our love for the irresistible calling to the simplicity of freshly baked artisanal bread. This traditional loaf features a crisp, rich crust and a taste that balances the fresh, earthy, sweet flavors of our GF grains with some light lactic and acidic flavors from the fermentation. <br><br> This loaf is ~725g (weighing nearly 2x traditional GF offerings)