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Granny Smith apples are bright green, with white flesh, very juicy and very firm. Their flavour is pleasantly tart-sweet, with a crunchy texture. Granny Smith apples are most often used in baking preparations because of their high acidity and ability to hold their shape under cooking but can also be eaten raw.
The Honeycrisp apple has a nearly perfect balance of sweet, with a hint of tart and is very juicy. </br></br>Apples are very low in Saturated Fat, Cholesterol and Sodium. They're also a good source of Dietary Fiber and Vitamin C.
$7.99 save 31% ($2.50 off)
$5.49/approx 2 lbs
These apples have some bruises and other wear but are still great for juicing, dehydrating and baking with. There may be a few spots that need to be trimmed off but this is still an amazing deal!!<br> ***Please store in a cold room or cold garage if you don't have enough fridge space and should be processed