Sometimes it’s really nice to go back to the basics. That’s how we felt when we began as a street front deli in 1983 and we still feel that way today. Inspired by Mexican tradition we wanted to stone-grind corn to make our own flavorful masa, hand-cut tortilla chips, keep chemicals out of the kitchen, share stories, and take care of our community by feeding people well. With artisanal flare we’ve been crafting foods to make you and your taste buds dance. Arriba!
When it comes to quality, no kernel is left unturned. From our carefully sourced whole-grain corn to our skillfully smoked jalapenos, at Que Pasa only the best ingredients make the cut. Keeping it real as nature intended, our foods are organic and non-gmo. And just to make sure no one’s left out of the fiesta, we’ve got plenty of gluten free and vegan options to choose from.
So sit back, relax, and enjoy. You’re in good company.
Buen apetito!
Products
Que Pasa - Stoneground Corn Tortillas
Bursting with authentic flavour, nothing can top a tortilla made entirely of freshly ground organic corn. SHIPS FROZEN: A dozen 6" tortillas made from fresh ground yellow and white corn. They are chewy and bursting with flavour!
Que Pasa - Salsa - Mexicana Medium
This flavorful Mexican styled salsa combines organic tomatoes, onions and a unique blend of spices to deliver great taste with a kick.
Que Pasa - Salsa - Mexicana Mild
This milder version of our flavorful Mexican styled salsa combines organic tomatoes, onions and a unique blend of spices to deliver great taste with a smaller kick.
Que Pasa - Tortilla Chips - Yellow Corn
Stone-ground whole grain corn tortilla chips with just a touch of sea salt.
Que Pasa - Tortilla Chips - Red Corn
Stone-ground whole grain corn with a sprinkle sea salt. Why so sweet? These crimson tortilla chips get their color and signature flavour from beet juice.
Que Pasa - Tortilla Chips - Day of The Dead
Día de los Muertos (Day of the Dead) is an annual Mexican holiday that brings family and friends together to support the journey of their loved ones who have passed. Que Pasa was born from love for Mexican food and traditions and celebrations with family and friends, so it felt natural to create a package to honour the colorful, unique and ageold Día de los Muertos festival. These gluten free, certified organic and non-GMO verified tortilla chips are made with stone ground, whole grain blue and white corn.
Que Pasa - Tortilla Chips - Blue Corn
Stone-ground whole grain blue corn and a sprinkle sea salt. Why so blue? It's made with blue organic corn!
Que Pasa - Tortilla Chips - Nacho
These mouthwatering organic vegan Nacho "cheese" tortilla chips from Que Pasa provide a truly delicious, authentic and savory snack that's delicious by itself, but even better when paired with your favorite salsa or dip! Unlike many other chips out there, Que Pasa makes their the way they've been made in Mexico for generations - grinding whole kernel corn between hand cut lava stones to deliver superior taste and crunch. Inspired by tradition, they use only the finest, carefully selected organic ingredients that are non-GMO, gluten-free, and good for you.
Que Pasa - Tortilla Chips - Sweet & Spicy Ranch
Dig your hands into a bag of our new sweet and spicy ranch chips. The flavor combinations are so good, you'll being eating these by the handful.
Que Pasa - Tortilla Chips - Jalapeno & Lime
Our mouthwatering Jalapeño & Lime tortilla chips provide a truly delicious, authentic and savoury snack. Enjoy them just as they are or pair them with your favourite dip.
