Poplar Bluff Organics has been producing vegetables for over 25 years in Strathmore, Alberta. Poplar Bluff's soil and climate area ideal for potatoes, and Poplar Bluff has specialized in growing types that are chosen by chefs wanting cooking qualities not found elsewhere. In addition, Poplar Bluff is pleased to provide you with a variety of organically-grown beets, carrots and parsnips.
We see ourselves as part of your team; Our role is to simply supply the best quality that Mother Nature allows, with consistency and service.
POPLAR BLUFF MISSION STATEMENT
As farmers, we will leave a legacy of:
- Healthy customers – Because they eat nutrient-dense vegetables.
- Healthy soil – Our lifetime of learning revealed that only healthy soils produce nutrient-dense food, and this vital knowledge must be passed on.
- Healthy fauna – Indivisible from these goals is the sheltering of wildlife, birds and insects. A part of us will be lost if they are not able to thrive.
We believe that by our hard work and honest sweat we are giving more to the world than we are taking from it; an honour that does not come to all.
Products
Potatoes - Farmers Choice - 2 lbs
This is our best selection of 2lb lotto potatoes. You could receive Red, Russets, Alaskan, Agria or others but, that is the luck of the lotto! </br></br>Potatoes as a good source of vitamin B6, vitamin C, copper, potassium, manganese, and dietary fibre.
Potatoes - Fingerling - Tasters Pack
These are small, slender and elongated potatoes with a mild nutty and earthy undertones that develop when cooked. </br></br>A good source of starches, carbohydrates, and dietary fibre. The tubers are one of the richest sources of B-complex group of vitamins such as pyridoxine (vitamin B6), thiamin, niacin, pantothenic acid and folates.
Parsnips
The buttery, slightly spicy, sweet flavour of cooked parsnips is reminiscent of butterscotch, honey, and subtle cardamom. </br></br>Considered to be richer in vitamins and minerals than carrots, parsnips are a very healthy addition to our diets. Very high in carbohydrates (= Energy), and dietary fibre, they are also great sources of vitamins C, K, and E. Mineral rich, parsnips are a source of copper, and potassi'yum'.
