In 1995, my life came crashing down when I heard that my mother, Laraine had just been diagnosed with a highly aggressive form of breast cancer. After a week of emotional turmoil, I was relieved to find out that her breast cancer had not spread and that the pungent tasting cultured tea that she had been drinking was part of the reason why.
I was incredibly touched by how Kombucha had helped my mom and was inspired to begin making it from the kitchen of my parent's house. Being only a teenager, I had no business plan, just a desire to share this gift with anybody who could benefit from it.
Fast forward over 15 years: we have grown from our humble beginnings, when I would hand-deliver my just-bottled Kombucha to local health food stores, to a full-fledged company that makes 17 different varieties of Kombucha products distributed throughout all of the U.S. Although we have experienced some incredible growth, I remain committed to expanding the company gradually and organically, never sacrificing quality for the sake of profits.
GT’s KOMBUCHA Sacred Life is a celebratory offering that combines our organic & raw Kombucha with refreshing coconut water, fresh pressed ginger, and blue spirulina which naturally gives the liquid its vibrant blue color.
This autumn, GT's Kombucha is excited to bring seasonal Living in Gratitude to it's line of organic, raw fermented teas that bubble with living probiotics, amino acids and active enzymes. This limited edition offering pairs fresh-pressed Pink Lady apple juice, turmeric juice, carrot juice and organic cider spices with its authentic kombucha. GT's uses social media to kind Living in Gratitude to its partnership with a hunger-relief network and donate meals to those in need.
CHERRY · COCONUT · LEMONGRASS <br><br> Kombucha is our love song. Each ingredient, a distinct note, joins in harmony to nourish the mind, body, and soul. We offer this gift of Unity to remind the world that there is more that brings us together than pulls us apart.
Staff comment: "Like a healthy version of ginger ale. So satisfying!" <br>Two of nature's superheroes join forces: The healing power of GT's Kombucha and the balancing and cleansing abilities of fresh-pressed ginger juice.
GT’s ALIVE Pu-Erh Root elevates the classic taste of root beer with fermented pu-erh tea, organic root beer spices, tangy raw apple cider vinegar, and a sweet touch of dark amber maple.
GT’s ALIVE Guayusa Turmeric combines herbal guayusa tea with fresh pressed turmeric and ginger, tangy raw apple cider vinegar, a sweet touch of dark amber maple, and a pinch of black pepper to boost bioavailability.