Fresh Flavor Farm is a leading grower of Aquaponicaly Natural products in South Alberta. They are located in the town of Nobleford in Lethbridge County of Alberta. Fresh flavour farm was started by Anand; He is a vegan who, at the time was frustrated at not being able to find a clean locally grown lettuce in grocery stores in his town. He started learning about aquaponics and partnered with the University of Lethbridge to collaborate on creating Fresh Flavour Farms.Delivering quality is Fresh Flavor Farms mission. Their growing season is year-round on most items, therefore, they have most of their products available to ship at all times. Their growing method is a closed-loop system where there are inputs or pesticides used.
Aside from the salad approach, there's so much to do with this large-leafed green. It's a great material to wrap ingredients, like seasoned beef, chicken salad, pulled pork, taco fixings, or even a hamburger. It's also great in sandwiches — stacking them will give a sandwich food a satisfying green crunch without overpowering other ingredients.<br><br> Storage<br> Keep the roots attached to the lettuce until you're ready to use it. If using half a head, cut off what you need and keep the rest intact. When storing in the fridge, wrap a damp paper towel around the leaves and place in an aerated plastic bag in the crisper drawer. It's best not to wash the lettuce until you want to use it, as over-handling can bruise the leaves.