We aim to help improve the world in which we live. In everything we do, we are committed to nurturing the mind, body and spirit for a better life.
At Earth’s Own Food Company, we are always looking for ways to reduce our footprint. One of the most impactful changes we have made is to establish production facilities in both Eastern and Western Canada. This minimizes the impact shipping has on the environment and ensures that you receive the freshest product available.
Making our plants as efficient as possible is another way we strive to be environmentally responsible. We currently employ a system by which the solid waste from our extraction process is returned to the earth as compost or fertilizer used in agriculture. We also participate in BC Hydro’s Power Smart Partners Industrial Program at our British Columbia facility, which enables us to maximize our energy use reduction.
In early 2010 we audited our facilities for greenhouse gas emissions. Upon completion of the audit we implemented specific reduction strategies and employee education programs which resulted in becoming a Climate Smart certified company.
We have taken considerable steps to seek out packaging partners who share our commitment to the environment. Tetra Pak, the maker of our shelf stable and chilled gable packaging, has introduced initiatives that have resulted in an 18% reduction in paperboard weight and a significant reduction of plastic in the inner layer of the package.
Our Commitment to sustainability also extends to the ingredients we use. Though we could save money by sourcing ingredients from outside North America, we believe in using only the best wholesome North American grown ingredients wherever possible. Again the environmental impact of shipping over long distances is reduced and we all benefit from the support we provide to those that adhere to safer farming practices.
At Earth's Own Food Company, we invest in local and national programs that contribute to well-being. Whether it is participating in national health initiatives and education programs or donating to Food Banks, we believe in having a positive impact in our community. Most recently we have lent our support to:
The Heart & Stroke Foundation
The Vancouver Food Bank
The Surrey Food Bank
Second Harvest Toronto
Daily Bread Toronto
NACHO AVERAGE SOUR CREAM You’ll wanna replace all 7 layers of yo’ dip with our dairy-free and organic sour cream. The smooth and creamy tang of traditional sour cream, but without the big ‘ol carbon food-print of dairy. Whether you’re cooking up a baked yam, a killer quesadilla, or if you’re all about nacho night, get ready for a deliciously plant-astic upgrade!
Our Earth’s Own Almond is everything you’ve been looking for in a plant-based m*lk (and more). Not only is our Almond M*lk rich in calcium while staying low in calories, you’ll also get in on a healthy dose of beauty boosting Vitamin E. So you can glow-up from the inside, out.
35 calories and no added sugar, Almond Fresh Unsweetened is perfect any time of day. Nutty and delicious – you won’t believe there are zero grams of sugar. You can keep our shelf stable products in your pantry for up to 10 months. Recommended to refrigerate before use.
SoFresh Almond Unsweetened Original is fabulous as a smoothie base or straight up. For an adventurer like you, though, there are loads of delicious possibilities. Grab a calcium and vitamin B12, D and E boost. How can you say no? It’s light, smooth and refreshing. Just like you.
SoFresh Almond Chocolate is a chocolata-tasty treat with a calcium and vitamin boost. Working out? Working late? Working hard? Recover with calcium, minerals and vitamin B12 to help you keep going strong. Try it hot on a cold day. Go ahead, you deserve it. Yes, you do.
Warning: our Oat M*lk causes love at first sip! Incredibly rich and oh so creamy. Drink straight up! <br><br> Oatastic for you, even better for our planet. Sunshine and rain water: that’s all it takes to grow our oats (mic drop). Never any glyphosate as we only buy from farmers that refuse to use it. Harvested here on Canadian soil, we proudly use 7x less water than almond and cow’s milk. And if that weren’t sustainable enough, even our cartons are made from plants!
Oatastic for you, even better for our planet.<br><br> Sunshine and rain water: that’s all it takes to grow our oats (mic drop). Never any glyphosate as we only buy from farmers that refuse to use it. Harvested here on Canadian soil, we proudly use 7x less waterthan almond and cow’s milk. And if that weren’t sustainable enough, even our cartons are made from plants!
“ADD SOME CREAM TO MY COFFEE” MIGHT BECOME “ADD SOME COFFEE TO MY CREAMER.” Brew your fav cup ‘o joe. Add Oat Cafe Edition. Mix. Sip. Be awesome. You can fool your dairy drinking friends. They’ll legit never know the difference. It blends into yo’ coffee smooth and easy - no more overly sweet or curdling creamers here. Plus oats are grown using 7x less water than dairy. So you can reduce your global footprint while you increase your caffeine levels. Totes win win.
YOUR AT-HOME CHEF STATUS IS ABOUT TO GO UP. LIKE, WAY UP. Use it wherever cream is required in cooking. It’s as easy as that! It blends into recipes smoother than Barry Manilow can sing. Allowing you to one-hundo-p replace dairy cream without compromising on flavour. Plus, our all Canadian oats are grown using 7x less water than dairy. Better for your recipes, better for our planet.