Cheese is a flavorful beacon for food lovers. And we want you to enjoy your savory love affair with cheese, and all your favorite dairy products, to the absolute fullest. Our promise is simple: to give you the delicious joy of dairy, without any compromise.
Friends for over 20 years, Andre and Greg share a passion for music, ideation and a plant-based lifestyle. The same passion inspired them to create a delicious dairy-free alternative made entirely from plants.
It started with a simple belief: plant-based living was better for their health, better for the planet and better for animal welfare. As it turns out, Andre and Greg weren’t alone in their dream. Millions of others were wishing for the same delicious outcome.
Their perseverance paid off and Daiya Cheddar Style and Mozzarella Style Shreds debuted in 2009 at the Natural Products Expo West. Consumers raved — and plant-based dairy innovation changed forever.
Today, as millions more demand plant-based equivalents to their favorite foods, that spirit of innovation is still a part of Daiya’s DNA. In fact, thanks to our amazing R&D team, we now have over 30 great tasting, 100% plant-based alternatives to dairy. And we feel like we’re just getting started.
The perfect pepperjack balances the rich, smooth depth of Monterey Jack with the vivid highlights of chile peppers and herbs.Introducing Cutting Board Spicy Monterey Jack Style Shreds. Enjoy the artisan cheezy goodness anywhere you want a flavour boost, from dairy-free nachos to a lively breakfast casserole.
Artisan excellence. That’s the driving force behind our new Cutting Board Collection. Deliciously dairy-free and 100% plant-based, Cutting Board Mozzarella Style Shreds give cheese lovers the very finest in taste and texture. Better pizzas, better pastas, better I’ll-have-seconds-please. A classic melt every time.
When your cravings hit, we have the cheezy goodness your taste buds want. Our dairy-free shreds can be used in pizza, quesadillas and macaroni and cheese — any of your favourite comfort foods that call for melted cheese. We’re also introducing three premium dairy-free shreds, the Cutting Board Collection with a new recipe and improved nutritional profile for an even better taste, texture and melt. Innovative 4-cheeze blend including dairy-free Cheddar, Monterey Jack, Asadero & Queso Quesadilla shreds.
Rome wasn’t built in a day… and neither was Daiya’s NEW Italian 4 Cheeze Style Blend! This authentic dairy-free 4 cheeze blend is delicious in your go-to Italian dishes like pasta bakes, warm casseroles, and lasagnas. Finely shredded and made with chickpea to deliver a fast & consistent melt every time. Say “Ciao!” to your new favorite plant-based shreds!