A versatile Greek Organic aged traditional style Balsamic Vinegar with a subtle sweetness, perfect for salad dressings, marinades, sauces, and as a nice bread dipper <br><br> We produce using the finest Mavroudi red grapes grown inn the Lakonias region of Greece. Aged for 3 years in oak barrels to create the concentrated sweet balsamic. <br><br> Made with 100% Mavroudi grapes from Sparta, Greece.
Authentic Tunisian extra virgin olive oil. We make our olive oil under the highest quality standards in the world, we still pick our olives by hand, grow and care for our trees without the use of any chemicals.
We're committed to producing the highest quality Organic Extra Virgin Olive Oil in the world. Once you have sampled and tasted our fresh Extra Virgin Olive Oil (EVOO), you will be overwhelmed by the unique fruity aroma and aftertaste.. <br><br> WHAT MAKES US UNIQUE?<br><br> Flavour/Taste: Our Raw Organic Extra Virgin Olive Oil (EVOO) is a mixture of two olives. The Athinolia which is handpicked from trees over 1000 years old. The Second is the Koroneiki, which is one of the most popular Olives in the world. We pick and harvest earlier, which produces superior flavours and increases the health benefits with supplementary polyphenols. The blend of the Athinolia and Koroneiki is what distinguishes our flavor. <br><br> Early Harvest: We harvest from our groves in October, vs. other producers that maximize the quantity and harvest in November/December. Early harvesting contributes to higher quality EVOO and is higher in polyphenols and chlorophyll which explains its green color and grassy flavor. <br><br> Low Acidity: Our EVOO's very low acidity and rich content of polyphenols make it a superior quality. Low acidity contributes to a deep bright green color and a fruity, bittersweet taste which coexists with a soft essence of fruits. <br><br> Cold Pressed: Our EVOO is cold pressed within hours of picking the olives. Cold, refers to the olive oil being kept at a temperature lower than 82°F . Pressed, refers to how the olive oil is being extracted. No chemicals or additives are added to the Olive Oil upon the extraction. <br><br> Unrefined: Our EVOO is raw, pure and untreated, not adding any chemicals or preservatives to the extraction process. <br><br> If you're unhappy with your purchase, contact us and we'll make it right.
Virgin coconut oil is an excellent butter substitute for baking and its high smoke point is good for medium-high heat cooking. <br><br> Certified Organic & Kosher<br><br> Cold expeller pressed<br><br> No hexane or solvents<br><br> Produced and jarred on-site - no re-heating<br><br> Gluten-free<br><br> Glass container<br><br>
For occasions when you need to turn up the heat! This cold-pressed, deodorized sunflower oil, produced using a vacuum-packed process, is ideal for high-temperature cooking and frying.
Nutiva Organic Liquid Coconut Oil is derived from our pure Organic Virgin Coconut Oil and contains concentrated levels medium-chain triglycerides. * Using a USDA certified organic process, we extract the fats from virgin coconut oil that remain solid at room temperature, resulting in an oil that remains liquid, even at cooler temperatures. Unlike non-organic liquid coconut oil brands, there are no chemicals or filler oils used during this process, resulting in a clean, light coconut-flavored oil with no harsh aftertaste. Use our premium liquid coconut oil as an olive oil replacement or for cooking and baking up to 350°F. <br><br> Why Nutiva Liquid Coconut Oil?<br><br> The only Certified Organic Liquid Coconut Oil<br> Non-GMO Verified<br> Naturally Gluten-Free<br> 13g of Medium-Chain Triglycerides per serving<br> Stays liquid<br> 0g Trans Fat & No Cholesterol<br> No Hexane or Chemicals<br> Non-hydrogenated<br> Vegan<br> No filler oils or additives<br> BPA-free bottle
Nutiva Organic MCT Oil is an oil concentrated with the Medium-chain triglyerides, capric acid and caprylic acid. Medium-chain triglycerides, or MCTs, are the types of saturated fatty acids typically found in coconuts. Using a USDA certified organic process, we gently remove the fats from virgin coconut oil that remain solid at room temperature, leaving high levels of capric and caprylic acids. Unlike non-organic MCT Oil brands, there are no chemicals or filler oils used during this process, resulting in a clean, light coconut-flavored MCT Oil with no harsh aftertaste. MCTs are easily digested and provide energy, support the metabolism and are burned by the body for energy and fuel.* In conjunction with a balanced diet and exercise, consuming MCT Oil can support weight management.* Our MCT Oil is derived only from coconuts and has more MCTs per serving than any other brand, making it an excellent option for athletes or those following a vegan, paleo, or plant-based diet. For a quick boost, blend MCT Oil into your smoothies, shakes and coffee.
Spectrum brand Organic Refined Canola Oil is a perfect choice for sauteeing at medium-high heat. Its neutral flavor makes it ideal for baking cakes, cookies and pies, and for smooth, delicious salad dressings, sauces and marinades.
Spectrum® Coconut Spray Oil brings its fresh coconut aroma and clean, natural flavor to your favorite tropical entrees and baked treats…from coconut shrimp to banana muffins to homemade granola.
$10.49 save 10% ($1.00 off)
Bragg Organic Raw Apple Cider Vinegar is made from delicious, healthy, organically grown apples. Processed and bottled in accordance with USDA guidelines, it is Certified Organic by Organic Certifiers and Oregon Tilth, and is Kosher Certified. Bragg Organic Raw Apple Cider Vinegar is full of zesty Apple Cider Vinegar natural goodness. Non-GMO Certified. It's a wholesome way to add delicious flavor to salads, veggies, most foods, and even sprinkle over popcorn.Apple Cider Vinegar has been highly regarded throughout history. In 400 B.C. the great Hippocrates, Father of Medicine, used it for its amazing health qualities.
Bragg Organic Raw Apple Cider Vinegar is made from the finest, delicious, organically grown apples. Raw apple cider vinegar is full of zesty natural goodness and contains the amazing 'mother' of vinegar which occurs naturally as connected strand-like chains of protein enzyme molecules and is highly regarded through history.
A classic product every cook should have on hand for sauces and marinades. One part vinegar to three parts oil makes a good base for a dressing.
With its distinct white wine flavour, this vinegar is ideal in mayonnaise and dressings. Try with sunflower oil drizzled over steamed green beans - delicious!
Directly from Modena, a 3-year-old balsamic with sweet, woody aromas. Use it for dressings, as a bread dip with olive oil or over grilled vegetables.
Marukan organic rice vinegar is made from selected organic rice from the Lundberg Family Farms in Sacramento, California. Marukan Organic Rice Vinegar is brewed using a traditional method with great care and aged in holding tanks for about a month until it mellows. The mild acidity will enrich your favorite dishes. We support organic farming! USDA certified, Oregon Tilth certified. Non-GMO and gluten free, it can be found at your local Whole Foods stores and other fine markets.