The cutest and most attractive looking peppers, Cherry Bombs are about as hot as jalapeos. They're great for sauting but are preferred for pickling.
Hot peppers contain capsaicin which has anti-bacterial, anti-carcinogenic, and analgesic properties according to some studies. It's the molecule that is responsible for the 'heat' in peppers. Cherry Bombs are also known to be high in vitamin C, A, flavenoids, and other beneficial nutrients.