A savory base of mushrooms combined with garlic and cream deliver a delicious, robust flavor that your family is sure to love. Get creative in the kitchen! As versatile as it is delicious, our gluten-free Cream of Mushroom Soup is a rich and creamy base for soups, casseroles and sauces.
WATER, CREAM*, MUSHROOMS*, CORNSTARCH*, RICE FLOUR*, SEA SALT, DRIED SHIITAKE MUSHROOMS*, GARLIC POWDER*, ONION POWDER*.
*ORGANIC, CONTAINS: MILK