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Nutters - Xanthan Gum

Gluten Free

$11.49/250 g

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Xanthan Gum is an essential ingredient for gluten free baking. It acts as an emulsifier and a binder, and adds volume to gluten free breads, cookies, cakes, and other baked goods.


Xanthan gum that is produced from the fermentation of glucose and is used as a texture modifying agent.

Packaged in a facility containing traces of peanuts, tree nuts, soya, and/or wheat products.