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This is the “go-to” sauce to give any dish the classic Japanese inspired flavours of Sesame and Ginger.
Ingredients
Water, Ginger Root, Coconut Milk*, Cane Sugar*, Tahini (sesame seeds)*, Rice Vinegar (Water, Rice), Garlic, Onion, Apple Cider Vinegar*, Sesame Oil, Lime Juice, White sesame seeds*, Black Sesame Seeds*, Tamari (Water soybeans, salt, Alcohol(To preserve freshness)) Sea Salt, Citric Acid, Monosodium Glutamate *Denotes Organic
Peanut Free, Alberta Made, Plant Based, Dairy Free
