Benefits of Cold Grinding:
We use specialized equipment to lower the temperature of our spices during the grinding process. This helps them retain a far higher percentage of volatile oils - the source of flavour, aroma, and health-promoting substances such as antioxidants, flavonoids, and polyphenols. Cold grinding produces finer particles that give your favourite dishes smooth texture and consistent colour.
Our Organic Garlic powder is widely used around the world to bring the most flavor out of the dish as compared to sautéed garlic cloves (garlic cloves when sautéed with oil/butter loses its main enzymes and as a result tastes dull). Our Garlic Powder is the perfect spice that elevates your cooking to a whole new level. It is widely used as a base spice in almost every Italian cuisine and it brings perfect flavor to your dish. Incorporate this distinctive spice blend into your cooking to brighten up your dish and make it more flavorful.
Our Organic Garlic Powder is the hallmark of almost every cuisine around the world. The toasty white color, exceptional taste of our spice speaks highly of our versatile and flavorful cooking. Generic Garlic powder is ground, dehydrated garlic whereas cold grinding process involved in our spices retains the moisture and aroma into the spice and is sodium free.
Benefits Of Using Organic Garlic Powder:
Absolutely No Added Preservatives
Use Less Than 35% Of Generic Garlic Powder
Perfect For The Novice Cook To Bring Flare Into Their Style
Maintains The Natural Essence And Taste
Strong Flavors And Natural Colors
100% All Natural
Various breads and dips
Italian cuisine and mashed potatoes
Spice blends and dry rubs
Season meat, veggies and grilled food
Organic Certification (SGS Certified)
USDA Certified Organic
EU Certified Organic
Organic Garlic Powder