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Corbeaux Bakery

Corbeaux Bakery - Bread - Sourdough Rustic Loaf

Alberta Made
Family Owned Producer
Handmade Product

$5.99/1 loaf (750 g)

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Made using a three-day old sour starter and rested and folded over a two-day process to achieve a natural sourness on the tongue and large eyes in the crumb.


Organic bread flour, Organic whole wheat flour, Organic dark rye flour, water, salt.

Corbeaux Bakery

Simple baking is the heart of everything we do at Corbeaux. Baked with fresh ingredients, locally-sourced organic grains, and century-old techniques, our baking is a wholesome alternative to the processed products available in most stores.