We the bakers at Carbonaut are on a mission. To go where no Gluten Free bread has gone before. Still Keto. Now Gluten Free. And deliciously satisfying too. You're wondering how on earth this even possible. Taste it. You'll see. Non-GMO Project verified bread features perfect chewy texture and burnished golden crust and contains 14 g carbohydrates, 13 g fibre, and 50 calories per slice.
Modified resistant tapioca starch, high oleic sunflower oil, flax seeds, sunflower seeds, native cornstarch, psyllium, chicory root fibre, yeast, millet, modified cellulose, coconut sugar, rice bran, xanthan gum, natural flavour, salt. Storage Instructions: Use / freeze upon receipt. Once opened, refrigerate for 2 weeks or freeze.