Seahive is a true expression of the flavors of Utah. Sweet and creamy, we rub the rind of this Utah cheddar with local wildflower honey and ancient salt. Yes, ancient salt. Our salt is harvested from a pristine ocean deposit in Redmond, Utah. This gives Seahive its signature pinkish hue.

What does it taste like?
Sweet and creamy. The honey on the rind elevates its inherent sweetness without becoming cloyingly sweet.