$43.49 save 10% ($4.50 off)
Strong enough for breads but soft enough to be used for cakes, pies and cookies. Anita's Organic Unbleached White Flour is preferred by many artisan bakeries for their all-purpose and bread-baking needs. Freshly ground from high protein hard red spring wheat with no chemical oxidizing or bleaching agents used for whitening.
Organic unbleached white flour.